About
Our Four Diamond rated restaurant, Willows, specializes in mouthwatering prime steaks and seafood, together with an extensive selection of local and imported wines. The menu features fresh and flavorful ingredients from local farms, ranches and gardens. Come experience all Willows has to offer in a comfortably elegant setting.
Lounge Open: 4pm-10pm
Dinner Service: 5pm-10pm
Show Nights: 5pm-11pm
Reservations Highly Recommended
Canadian Lobster, Shrimp, Oysters, King Crab
Crab Cakes - 26
Lump Crab, Baby Frisee Salad, Mustard Cream Sauce, Pickled Onions, Lime Caviar
Shrimp Cocktail - 27
Mazatlan Shrimp, House-made Cocktail Sauce
Fresh Lower James River Oysters Fresh or Grilled 1/2 Dozen - 26
Fresh: Tobiko Caviar, Frozen Mignonette
Chicken Tortilla Soup - 14
Smoked Chicken, Pepper Jack Cheese, Tortilla Chips
Lobster Bisque - 14
Vanilla Bean, Tarragon, Brandy
Frito Mixto - 19
Calamari, Rock Shrimp, Sweet Onion, Asparagus, Fennel, Tarragon, Sriracha Aioli
Coconut Shrimp - 28
Mazatlán Shrimp, Lime Zest, Apricot Dipping Sauce
Ahi Tartar - 28
Mango, Red Onion, Pink Lady Grapefruit, Cilantro, Avocado, Tomato, Soy Vinaigrette, Wonton Chips
*Contains raw or under-cooked food products. **Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Semolina, Flour, Thai Sweet Chili Glaze, Sesame Seeds
Little Gem Lettuce - 15
Watermelon Radish, Cucumber, Avocado, Pickled Onions, Dill Ranch Dressing
Chop Salad - 15
Bacon, Avocado, Tomatoes, Gorgonzola, Romaine, White French Dressing
The Wedge Salad - 15
Tomatoes, Pancetta, Gorgonzola Cheese, Custard Egg, Peppercorn Ranch Dressing
Caesar Salad - 15
Romaine, Goat Cheese Toast, White Anchovies, Parmigiano Reggiano
Willows Salad -14
Spring Mix, Marcona Almonds, Golden Raisins, Sunflower Seeds, Point Reyes Blue Cheese, Tomatoes, Red Wine Vinaigrette
Seared Carpaccio - 28
Black Pepper-Crusted Tenderloin, Spring Onion, Fresno Pepper, Cucumber, Capers, Horseradish, Greek Yogurt, Dijon Sauce
Grilled Artichoke 18
Gilroy Artichokes, Charred Lemon, Olive Oil, Chipotle Aioli
*Contains raw or under-cooked food products. **Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Certified Prime Beef - 75
20 oz. Bone-In Rib Eye
Salmon Creek Farms - 55
16 oz. Double Bone Pork Chop
Domestic Wagyu - 57
12 oz. Top Sirloin
Greater Omaha
Wet Aged for a Minimum of 28 days
7 oz. Certified Angus Beef Filet Mignon - 62
14 oz. Certified Angus Beef New York - 58
A5 Japanese Wagyu - 154
8 oz. KamiChiku Farm Filet
(Chef Recommendation: Medium Rare)
Certified Angus Beef Prime Bone-In
Wet Aged for a Minimum of 14 days
22 oz. Porterhouse - 102
38 oz. Tomahawk Chop - 163
Emigh Family Farms - 86
Colorado Rack of Lamb
Complement your steak: Au Poivre Style - $8, Gorgonzola Crust - $8, Lobster Tail - $90, Scallops - $40, Alaskan king Crab Legs 1/2 lb. - $55
*Contains raw or under-cooked food products. **Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
7 oz. Petit Filet & 14 oz. Lobster Tail - Whipped Potatoes, Wilted Spinach
Alaskan King Crab - 102
1lb, Grilled Asparagus
Canadian Lobster Tail - 94
14 oz., Wilted Spinach
Alaskan King Salmon - 55
Pan Roasted Salmon, Chive-Whipped Potatoes, Snap Peas, Thumbelina Carrots, Dill Crème Fraiche
Blackened Halibut - 55
Day Boat Alaskan Halibut, Lemon Thyme, Potato Cakes, Grilled Asparagus, Lemon Caper Sauce
*Contains raw or under-cooked food products. **Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Ahi, Halibut, Diver Scallops, Mazatlán Shrimp, Coconut Rice, Roasted Garlic Beurre Blanc
Prime Filet Medallions & Diver Scallops - 74
Whipped Potatoes, Heirloom Carrots
Jidori Chicken - 42
Whipped Potatoes, Broccolini
Linguini & Shrimp - 65
Linguini Pasta, Garlic, Olive Oil, Heirloom Cherry Tomatoes, Meyer Lemon, Basil, Asparagus
Braised Short Ribs - 55
C.A.B. Slow Roasted, Crispy Shallots, White Cheddar Potato Puree
*Contains raw or under-cooked food products. **Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Baby Zucchini, Heirloom Carrots, Snap Peas, Butter, Mint
Mushrooms - 12
Crimini, Red Wine, Shallots, Herbs
Asparagus - 12
Grilled, Ranieri Extra Virgin Olive Oil
Green Garlic - 12
Christopher Ranch, Ranieri Olive Oil, Fresh Herbs
Fried Brussel Sprouts - 12
Soy Sauce, Sesame Oil, Red Wine Vinaigrette, Grana Padano
Mac & Cheese - 12
Torchio, Parmesan, Aged Cheddar Cheese
1 lb. Baked Potato - 12
Butter, Chives, Sour Cream, Bacon, Cheese
Risotto - 12
White Truffle Oil, Shiitake Mushrooms, Grana Padano Cheese, Butter
Crispy New Potatoes - 12
Olive Oil, Lemon Zest, Oregano
Mashed Potatoes - 12
Plain, Roasted Garlic, Spicy Horseradish
*Contains raw or under-cooked food products, **Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.